Overview

Original Research

EFFECTIVITY GREEN PRODUCTIVITY BASIS TRIPLE HELIX IN TOFU CENTRAL INDUSTRY

M. IMRON MAS’UD 1, ABDUL WAHID 2, NURIYANTO 3, MOH. MUHYIDIN AGUS WIBOWO 4, and AYIK PUSAKANINGWATI 5.

Vol 17, No 08 ( 2022 )   |  DOI: 10.5281/zenodo.7006265   |   Author Affiliation: Program of Study Industrial Engineering, Universitas Yudharta Pasuruan, Indonesia 1,2,3,5; Program of Study Industrial Engineering, Universitas PGRI Ronggolawe Tuban, Indonesia 4.   |   Licensing: CC 4.0   |   Pg no: 1024-1036   |   To cite: M. IMRON MAS'UD, et al., (2022). EFFECTIVITY GREEN PRODUCTIVITY BASIS TRIPLE HELIX IN TOFU CENTRAL INDUSTRY. 17(08), 1024–1036. https://doi.org/10.5281/zenodo.7006265   |   Published on: 17-08-2022

Abstract

Tofu central industry is an association of Small and Medium Enterprises (SMEs) are located in one area together producing tofu to improve the welfare of the surrounding community by utilizing natural resources. The SMEs is one of the leading economic powers. Purpose of this study was to assess effectively green productivity basis triple helix in tofu central industry with Analytical Hierarchy Process (AHP) approach under the laws Republic of Indonesia no.20 on Small and Medium Enterprises. The result is the contribution academic in development aspect = 0.048 and less contribute in empowerment aspect = 0.072, climate = 0.041, costs = 0.033 and warranty = 0.032, while the contribution business in empowerment aspect = 0.115, climate = 0.81, and guarantee = 0.064, but less contribute in development aspect = 0.038, and partnership = 0.033. While contribute government superior in cost aspect = 0.052, guarantee = 0.064 and partnerships = 0.052, but less in climate aspect = 0.041.

Keywords

AHP; Green Productivity; Triple Helix; Central Industry